What’s for Supper? September 11-17, 2015

I’m linking up at Simcha Fisher’s Patheos Catholic blog, where she’s got a great weekly “What’s for Supper?” feature going on. Here’s what we had for dinner this week.

FRIDAY 11: Takeout pizza.

SATURDAY 12: Grilled chicken, yellow rice (from a mix), salad.

SUNDAY 13: “Fend for yourself” once again; I had a picnic at a church event. TheDad and TheKid made do.

MONDAY 14: Beef fajitas with leftover steak (which I freeze immediately after the meal to deter poachers). Just warm up the steak in the last few minutes of cooking the fajita vegetables.

TUESDAY 15: Skillet Chicken and Noodles. This can be on the table in about 35 minutes, it’s satisfying, and if there are any leftovers, it makes a great lunch!

WEDNESDAY 16: As on most Wednesdays, spaghetti and meatballs. And we had a birthday at folk-group practice, so I baked an Apple Coffee Cake.

THURSDAY 17: Chicken Caroline, rice, green beans.

What’s on your dinner menu for the week?